This scrumptious soup is packed with fresh ingredients. It's the ultimate dinner for a chilly day. You can easily customize it with your go-to spices.
Here's what you'll need:
* a generous couple of tablespoons of olive oil
* 1 large onion, diced
* 2 cloves of garlic, pressed
* a gallon of chicken broth
* 1 pint of crushed tomatoes
* 1 cup of chopped carrots
half a pound of chopped celery
* 1 cup of potatoes, diced
* a dash of sodium chloride
* a dash of peppercorns
Instructions:
In a huge pan, heat the oil over high heat.
Add the garlic and sauté until soft, about 10 minutes. Stir in the liquid, tomatoes, and produce. Bring to a simmer then reduce temperature to low, cover, and cook for 20 minutes, or until the vegetables are tender. Adjust with salt to desire.
Savor hot, topped with your favorite topper, such as sour cream.
Quick and Simple Vegetable Soup for Comfort
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just slice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of fresh garlic
Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!
Simple & Tasty Vegetable Soup
This hearty vegetable soup is a classic dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this flavorful soup for a wholesome and scrumptious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure satisfaction with this vibrant simply amazing vegan vegetable soup. This creation is packed with fresh vegetables, simmered to perfection in a creamy cashew milk base. It's a hearty meal that's perfect for chilly evenings or those days when you're craving something healthy.
Enjoy it as is, or top it with your favorite garnishes like fresh herbs for an extra burst of flavor.
This soup is incredibly quick to make, even on busy weeknights. Just combine all the ingredients into a pot, simmer until tender, and blend until smooth. You'll have a bowl of happiness in no time!
Best Ever Vegetable Soup Recipe
This tasty veggie soup is the perfect way to warm up on a frigid night. It's simple to make and full with nutritious ingredients. You can use any vegetables you have on tap, so it's a wonderful way to reduce food waste.
Here's/Let's get started!
- First, chop all of your vegetables into bite-sized chunks
- Next, warm some fat in a large pot.
- Saute the vegetables until they are soft
- Mix some liquid and simmer it to a roil.
- Let the soup for about until the vegetables are cooked through
- Flavor with your favorite spices
Enjoy your amazing vegetable soup hot and with a side of croutons.
Grandma's Secret Vegetable Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with sweet vegetables simmered in a flavorful broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and rice. Grandma used to say that the key was to let the soup bubble here slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.